Sandwiches
The Burger
1/2# ground certified Angus Beef grilled to temperature served on a toasted ciabatta bun with your choice of toppings. $11.00
...add Cheddar, Pepper Jack, Swiss, Gorgonzola, Grilled Onions $1.00
...add Bacon, sautéed Portobello Mushrooms or avocado slices $1.50
Blackened Burger
1/2 # ground Angus Beef dusted with cajun seasonings grilled to temperature topped with bacon and gorgonzola cheese, garnished with lettuce, tomato and mayo. $13.50
Fish Tacos
Beer battered and flash fried Cod fillets wrapped in your choice of corn or flour tortillas with avocado, cabbage and our homemade fresh salsa, topped with a light lime-yogurt sauce. Served with tortilla chips. $12.50
WITH LAKE PERCH $16.50
WITH SPICED RUBBED AHI TUNA (Seared Rare) $18.50
Cuban
Roasted pork shoulder, cured pork loin, mojo, swiss and pickles on french bread with smoked jalapeno mustard, served with tortilla chips and spicy garlic salsa. $12.00
Perch Sandwich
Lightly dusted Lake Perch fillets served on a toasted brioche bun with our homemade tartar sauce, topped with lettuce and tomato. $13.00
Portabello Sandwich-Roasted Portobello mushroom cap, sun-dried tomato pesto, sweet & sour onions, avocado, spinach and honey goat cheese served open faced on brioche. $11.00
Beef Tenderloin
Served open face and grilled to temperature, topped with portabello mushrooms and red peppers finished with a roasted garlic aioli. $15.00
Chicken Pesto
Grilled chicken breast, artichoke hearts, roasted red peppers, and feta cheese served on a toasted ciabatta roll with pesto sauce. $12.00
Grilled Ham & Cheese
Grilled kurobuta ham & swiss cheese topped with yellow mustard, served on pretzel bread. $10.00
1/2# ground certified Angus Beef grilled to temperature served on a toasted ciabatta bun with your choice of toppings. $11.00
...add Cheddar, Pepper Jack, Swiss, Gorgonzola, Grilled Onions $1.00
...add Bacon, sautéed Portobello Mushrooms or avocado slices $1.50
Blackened Burger
1/2 # ground Angus Beef dusted with cajun seasonings grilled to temperature topped with bacon and gorgonzola cheese, garnished with lettuce, tomato and mayo. $13.50
Fish Tacos
Beer battered and flash fried Cod fillets wrapped in your choice of corn or flour tortillas with avocado, cabbage and our homemade fresh salsa, topped with a light lime-yogurt sauce. Served with tortilla chips. $12.50
WITH LAKE PERCH $16.50
WITH SPICED RUBBED AHI TUNA (Seared Rare) $18.50
Cuban
Roasted pork shoulder, cured pork loin, mojo, swiss and pickles on french bread with smoked jalapeno mustard, served with tortilla chips and spicy garlic salsa. $12.00
Perch Sandwich
Lightly dusted Lake Perch fillets served on a toasted brioche bun with our homemade tartar sauce, topped with lettuce and tomato. $13.00
Portabello Sandwich-Roasted Portobello mushroom cap, sun-dried tomato pesto, sweet & sour onions, avocado, spinach and honey goat cheese served open faced on brioche. $11.00
Beef Tenderloin
Served open face and grilled to temperature, topped with portabello mushrooms and red peppers finished with a roasted garlic aioli. $15.00
Chicken Pesto
Grilled chicken breast, artichoke hearts, roasted red peppers, and feta cheese served on a toasted ciabatta roll with pesto sauce. $12.00
Grilled Ham & Cheese
Grilled kurobuta ham & swiss cheese topped with yellow mustard, served on pretzel bread. $10.00
Appetizers | Soup and Salads | Sandwiches | Entrees | Broasted Chicken | Gluten Free | Desserts | Drinks